Dark Chocolate Chunk Granola

Dark Chocolate Chunk Granola

Dark Chocolate Chunk Granola

• 3 cups oats
• 1/2 cup shredded unsweetened coconut
• 1/8 cup unsalted sunflower seeds
• 1/4 cup unsalted pumpkin seeds
• 1/8 cup chia seeds
• 1/4 cup ground flax seed
• 1/2 cup chopped pecans
• 1/2 cup chopped dark chocolate (70%)
• 1/4 cup organic or brown sugar
• 1/2 tsp cinnamon
• 1 tsp vanilla
• 1/4 cup oil
• 1/4 cup pure maple syrup

Preheat oven to 300F

Combine all dry ingredients; in separate bowl, blend together vanilla, oil and maple syrup. Pour liquid mixture over dry, mixing until all the dry is moistened. Pour granola onto a parchment-lined cookie sheet in an even layer. Bake for 20 minutes. Allow granola to cool completely (so that chocolate sets again) before transferring to a glass mason jar for storage. Serve withfresh fruit, milk, or on top of plain Greek yogurt.